{"id":779569,"date":"2026-06-28T22:09:58","date_gmt":"2026-06-28T14:09:58","guid":{"rendered":"https:\/\/www.tallship.com.sg\/head-chef\/"},"modified":"2026-10-30T11:39:18","modified_gmt":"2026-10-30T03:39:18","slug":"head-chef","status":"publish","type":"page","link":"https:\/\/www.tallship.com.sg\/zh\/head-chef\/","title":{"rendered":"Head Chef"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"779569\" class=\"elementor elementor-779569\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8b4d6dd elementor-section-full_width elementor-section-stretched elementor-section-height-default elementor-section-height-default\" data-id=\"8b4d6dd\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;stretch_section&quot;:&quot;section-stretched&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-8855b3e\" data-id=\"8855b3e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d8a93e6 elementor-widget elementor-widget-html\" data-id=\"d8a93e6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"chefpage\">\n<!-- =====================================================================\n  HEAD CHEF PAGE  (everything is edited inside this one HTML block)\n  To change anything: open this page in Elementor, click this block, Edit.\n   - TEXT: change the words between the tags, e.g. inside <h1>..<\/h1> or <p>..<\/p>. 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6vw;background:linear-gradient(180deg,var(--navy2),var(--navy))}\n.chefpage .cp-cta:before{content:\"\";position:absolute;top:0;left:0;right:0;height:1px;background:linear-gradient(90deg,transparent,var(--gold),transparent)}\n.chefpage .cp-cta h2{font-size:clamp(2.4rem,4.6vw,4rem);margin:16px 0 14px}\n.chefpage .cp-cta h2 em{font-style:italic;color:var(--gold-l)}\n.chefpage .cp-cta p{color:var(--mut);max-width:48ch;margin:0 auto 36px;line-height:1.9}\n@media(max-width:900px){.chefpage .cp-bio .cp-grid{grid-template-columns:1fr;gap:50px}.chefpage .cp-trio{grid-template-columns:1fr}.chefpage .cp-acc span{padding:16px 20px;border-right:none}.chefpage .cp-hero .cp-scrim{background:linear-gradient(180deg,rgba(8,12,15,.5),rgba(8,12,15,.2) 40%,rgba(8,12,15,.85))}}\n.chefpage blockquote{background:transparent!important;border:0!important;padding:0!important;box-shadow:none!important;quotes:none!important}.chefpage blockquote::before,.chefpage blockquote::after{content:none!important;display:none!important;background:none!important}.chefpage figure{float:none!important;background:transparent!important}.chefpage .cp-sigf figure{margin:6vh auto 0!important}.chefpage .cp-creed blockquote{margin:0 auto!important}.chefpage .cp-creed .cp-v{background:linear-gradient(180deg,rgba(8,12,15,.9),rgba(8,12,15,.8))!important}.chefpage .cp-hero .cp-quote{margin-top:32px;max-width:30ch}.chefpage .cp-hero .cp-quote .cp-qline{display:block;width:52px;height:1px;background:var(--gold);margin-bottom:18px}.chefpage .cp-hero .cp-quote p{font-family:'Cormorant Garamond',serif;font-style:italic;font-size:clamp(1.25rem,1.9vw,1.7rem);line-height:1.45;color:var(--gold-l);margin:0;text-shadow:0 2px 14px rgba(0,0,0,.6)}<\/style>\n\n<!-- HERO: the name, the WINNER line, the intro line, and the gold quote -->\n<section class=\"cp-hero\"><div class=\"cp-bg\"><\/div><div class=\"cp-scrim\"><\/div><div class=\"cp-in\"><p class=\"cp-kick\">The Head Chef<\/p><h1>Inderpal <em>Singh<\/em><\/h1><p class=\"cp-role\">Winner, MasterChef Singapore 2023<\/p><p class=\"cp-ship\">Now leading the galley aboard the Royal Albatross<\/p><div class=\"cp-quote\"><span class=\"cp-qline\"><\/span><p>Food made the way it was taught to him, to be shared.<\/p><\/div><\/div><\/section>\n\n<!-- ACCOLADES STRIP: the three short gold lines -->\n<section class=\"cp-acc\"><div class=\"cp-row\"><span>MasterChef Singapore 2023 Champion<\/span><span>Punjabi Heritage, Reimagined<\/span><span>Fine Dining at Sea<\/span><\/div><\/section>\n\n<!-- INTRO: welcome heading + paragraph -->\n<section class=\"cp-intro\"><p class=\"cp-kick\">A New Chapter<\/p><div class=\"cp-orn\"><i><\/i><b><\/b><i><\/i><\/div><h2>A Champion's Kitchen, <em>Beneath the Sails<\/em><\/h2><p>The Royal Albatross welcomes Inderpal Singh, the home cook who captured a nation and was crowned MasterChef Singapore 2023, as our new head chef. His arrival marks a new era of dining at sea, where the warmth of a heritage kitchen meets the elegance of Asia's only luxury tall ship.<\/p><\/section>\n\n<!-- THE STORY: bio paragraphs + the portrait photo -->\n<section class=\"cp-bio\"><div class=\"cp-grid\"><div class=\"cp-portrait\"><img decoding=\"async\" src=\"https:\/\/www.tallship.com.sg\/wp-content\/uploads\/2026\/06\/RA-Website-HeadChef_The-Story.jpg\" alt=\"Chef Inderpal Singh\"><\/div><div><p class=\"cp-kick\">The Story<\/p><h2>From a Temple Kitchen <em>to the Open Sea<\/em><\/h2><p>Inderpal Singh's love of cooking began at the age of five, watching the elders prepare communal meals in the kitchen of his local gurdwara. It was there, cooking alongside his father, that he learned the values that still define his food: generosity, harmony, and the joy of cooking for others.<\/p><p>A second-generation Singaporean with roots in Amritsar, Punjab, he turned a lifelong passion into a home-based kitchen during the pandemic, serving butter chicken and roti on weekends. In 2023 he carried that heritage onto the country's biggest culinary stage, winning MasterChef Singapore with a finale score of 76.6, on a quiet mission to bring Punjabi cuisine into the limelight.<\/p><p>Calm, humble and exacting, he now brings that same spirit aboard the Royal Albatross, where every plate is composed to be shared beneath four masts and twenty-two sails.<\/p><div class=\"cp-sig\">Inderpal Singh<\/div><\/div><\/div><\/section>\n\n\n\n<!-- THE CRAFT: heading, paragraph, and the 3 photos -->\n<section class=\"cp-craft\"><div class=\"cp-head\"><p class=\"cp-kick\">The Craft<\/p><div class=\"cp-orn\"><i><\/i><b><\/b><i><\/i><\/div><h2>Heritage, Plated with <em>Precision<\/em><\/h2><p>Punjabi soul, refined technique, and produce that meets the standard of a tall-ship table. Each course is built in the open galley as the city skyline drifts past.<\/p><\/div><div class=\"cp-trio\"><img decoding=\"async\" src=\"https:\/\/www.tallship.com.sg\/wp-content\/uploads\/2026\/06\/RA-Website-HeadChef_The-Craft-1.jpg\" alt=\"Fire and passion\"><img decoding=\"async\" src=\"https:\/\/www.tallship.com.sg\/wp-content\/uploads\/2026\/06\/RA-Website-HeadChef_The-Craft-2.jpg\" alt=\"Signature dish plating\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/06\/chef3-table.jpg\" alt=\"Chef's table\"><\/div><\/section>\n\n<!-- THE SIGNATURE: heading + the wide signature-dish photo + caption -->\n<section class=\"cp-sigf\"><div class=\"cp-head\"><p class=\"cp-kick\">The Signature<\/p><div class=\"cp-orn\"><i><\/i><b><\/b><i><\/i><\/div><h2>A Dish, <em>Revealed<\/em><\/h2><\/div><figure><img decoding=\"async\" src=\"https:\/\/www.tallship.com.sg\/wp-content\/uploads\/2026\/06\/RA-Website-HeadChef_a-Dish-Revealed-scaled.jpg\" alt=\"Signature dish reveal\"><figcaption>The Signature Plate, presented at the pass<\/figcaption><\/figure><\/section>\n\n<!-- LEADING THE GALLEY: background photo (url) + heading + paragraph -->\n<section class=\"cp-lead\"><div class=\"cp-bg\"><\/div><div class=\"cp-v\"><\/div><div class=\"cp-in\"><p class=\"cp-kick\">In Command<\/p><div class=\"cp-orn l\"><i><\/i><b><\/b><i><\/i><\/div><h2>Leading the <em>Galley<\/em><\/h2><p>A champion at the pass, directing a brigade with the same calm focus that won him the title, course after course, sailing after sailing.<\/p><\/div><\/section>\n\n<!-- THE ACCOLADE: heading + the 2 photos (trophy and black-and-white) -->\n<section class=\"cp-twin\"><div class=\"cp-head\"><p class=\"cp-kick\">The Accolade<\/p><div class=\"cp-orn\"><i><\/i><b><\/b><i><\/i><\/div><h2>MasterChef Singapore <em>2023<\/em><\/h2><\/div><div class=\"cp-pair\"><img decoding=\"async\" src=\"https:\/\/www.tallship.com.sg\/wp-content\/uploads\/2026\/06\/RA-Website-HeadChef_The-Accolade-1.jpg\" alt=\"MasterChef Singapore 2023 winner\"><img decoding=\"async\" src=\"https:\/\/www.tallship.com.sg\/wp-content\/uploads\/2026\/06\/RA-Website-HeadChef_The-Accolade-2.jpg\" alt=\"Chef Inderpal portrait\"><\/div><\/section>\n\n\n<!-- THE MENU -->\n<section class=\"cp-menu\" id=\"chef-menus\">\n\n  <div class=\"cp-head\">\n    <p class=\"cp-kick\">At His Table<\/p>\n    <div class=\"cp-orn\"><i><\/i><b><\/b><i><\/i><\/div>\n    <h2>The <em>Menu<\/em><\/h2>\n    <p class=\"cp-note\">\n      Discover Chef Inderpal's signature creations, where bold\n      flavours meet breathtaking views aboard the Royal Albatross.\n    <\/p>\n  <\/div>\n\n  <!-- CUISINE SELECTION -->\n  <input class=\"cp-choice\" type=\"radio\"\n         name=\"chef-cuisine\" id=\"chef-international\" checked>\n  <input class=\"cp-choice\" type=\"radio\"\n         name=\"chef-cuisine\" id=\"chef-indian\">\n\n  <!-- COURSE SELECTION -->\n  <input class=\"cp-choice\" type=\"radio\"\n         name=\"chef-course\" id=\"chef-four\" checked>\n  <input class=\"cp-choice\" type=\"radio\"\n         name=\"chef-course\" id=\"chef-seven\">\n  <input class=\"cp-choice\" type=\"radio\"\n         name=\"chef-course\" id=\"chef-four-veg\">\n  <input class=\"cp-choice\" type=\"radio\"\n         name=\"chef-course\" id=\"chef-seven-veg\">\n\n  <div class=\"cp-menu-controls\">\n\n    <div class=\"cp-cuisine-tabs\">\n      <label for=\"chef-international\">International<\/label>\n      <label for=\"chef-indian\">Indian<\/label>\n    <\/div>\n\n    <div class=\"cp-course-tabs\">\n      <label for=\"chef-four\">Four-Course<\/label>\n      <label for=\"chef-seven\">Seven-Course<\/label>\n      <label for=\"chef-four-veg\">Four-Course Vegetarian<\/label>\n      <label for=\"chef-seven-veg\">Seven-Course Vegetarian<\/label>\n    <\/div>\n\n  <\/div>\n\n  <div class=\"cp-menu-panels\">\n\n    <!-- INTERNATIONAL FOUR-COURSE -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-0\">\n      <div class=\"cp-mintro\">\n        <h3>Four-Course Signature Dinner<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Yellow Tail Hamachi Ceviche<\/b>\n          <span>Green Mango \u00b7 Assam Ponzu \u00b7 Curry Leaf Oil \u00b7 Puffed Rice<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Patagonian Toothfish<\/b>\n          <span>Tamarind Glaze \u00b7 Lemongrass-Pickled Vegetables \u00b7 Turmeric \u00b7 Kaffir Lime \u00b7 Coconut Emulsion<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Pineapple &amp; Soy Glazed Wagyu Beef Cheek<\/b>\n          <span>Bergedil Pommes Mousseline \u00b7 Caramelised Onion Jus \u00b7 Baby Carrots<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Royal Albatross Kulfi<\/b>\n          <span>Pandan Gula Melaka Kulfi on a Stick (V) \u00b7 Caramelised Pineapple Segments \u00b7 Burnt Coconut Flakes \u00b7 Brown Butter Curry Leaf Crumbs \u00b7 Sea Salt<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RA4C-NonVeg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n    <!-- INTERNATIONAL SEVEN-COURSE -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-1\">\n      <div class=\"cp-mintro\">\n        <h3>Seven-Course Signature Experience<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Yellowtail Hamachi Ceviche<\/b>\n          <span>Green Mango \u00b7 Assam Ponzu \u00b7 Curry Leaf Oil \u00b7 Puffed Rice<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Smoked Tomato Soup (V)<\/b>\n          <span>San Marzano Tomatoes \u00b7 Basil Oil \u00b7 Lemongrass Croutons<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Bak Bak Wings<\/b>\n          <span>Deboned Chicken Wing Stuffed with Chicken Rice \u00b7 Fermented Dark Soy Glaze \u00b7 Banana Chilli Sauce \u00b7 Spring Onions<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Patagonian Toothfish<\/b>\n          <span>Tamarind Glaze \u00b7 Lemongrass-Pickled Vegetables \u00b7 Turmeric \u00b7 Kaffir Lime \u00b7 Coconut Emulsion<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course cp-surprise\">\n        <div class=\"cp-rn\">\u25c6<\/div>\n        <div class=\"cp-cn\">\n          <b>A Small Surprise from the Galley<\/b>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">05<\/div>\n        <div class=\"cp-cn\">\n          <b>Japanese Snow Crab Croquette<\/b>\n          <span>Chilli Crab Sauce \u00b7 Mini Mantou \u00b7 Pangrattato<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">06<\/div>\n        <div class=\"cp-cn\">\n          <b>Pineapple &amp; Soy-Glazed Wagyu Beef Cheek<\/b>\n          <span>Bergedil Pommes Mousseline \u00b7 Caramelised Onion Jus \u00b7 Baby Carrots<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">07<\/div>\n        <div class=\"cp-cn\">\n          <b>Royal Albatross Kulfi (V)<\/b>\n          <span>Pandan Gula Melaka Kulfi on a Stick \u00b7 Caramelised Pineapple \u00b7 Burnt Coconut Flakes \u00b7 Brown Butter Curry Leaf Crumbs \u00b7 Sea Salt<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RA7C-NonVeg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n    <!-- INTERNATIONAL FOUR-COURSE VEGETARIAN -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-2\">\n      <div class=\"cp-mintro\">\n        <h3>Four-Course Vegetarian Menu<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Young Coconut &amp; Pomelo Ceviche (V)<\/b>\n          <span>Green Mango \u00b7 Assam Ponzu \u00b7 Curry Leaf Oil \u00b7 Puffed Rice<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Baked Celeriac (V)<\/b>\n          <span>Tamarind Glaze \u00b7 Lemongrass-Pickled Vegetables \u00b7 Turmeric \u00b7 Kaffir Lime \u00b7 Coconut Emulsion<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Pineapple &amp; Soy-Glazed Lion's Mane (V)<\/b>\n          <span>Bergedil Pommes Mousseline \u00b7 Vegetarian Caramelised Onion Jus \u00b7 Baby Carrots<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Royal Albatross Kulfi (V)<\/b>\n          <span>Pandan Gula Melaka Kulfi on a Stick \u00b7 Caramelised Pineapple \u00b7 Burnt Coconut Flakes \u00b7 Brown Butter Curry Leaf Crumbs \u00b7 Sea Salt<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RA4C-Veg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n    <!-- INTERNATIONAL SEVEN-COURSE VEGETARIAN -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-3\">\n      <div class=\"cp-mintro\">\n        <h3>Seven-Course Vegetarian Menu<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Young Coconut &amp; Pomelo Ceviche (V)<\/b>\n          <span>Green Mango \u00b7 Assam Ponzu \u00b7 Curry Leaf Oil \u00b7 Puffed Rice<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Smoked Tomato Soup (V)<\/b>\n          <span>San Marzano Tomatoes \u00b7 Basil Oil \u00b7 Lemongrass Croutons<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Miso Glazed Aubergine (V)<\/b>\n          <span>Fermented Dark Soy Glaze \u00b7 Banana Chilli Sauce \u00b7 Spring Onions<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Baked Celeriac (V)<\/b>\n          <span>Tamarind Glaze \u00b7 Lemongrass-Pickled Vegetables \u00b7 Turmeric \u00b7 Kaffir Lime \u00b7 Coconut Emulsion<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course cp-surprise\">\n        <div class=\"cp-rn\">\u25c6<\/div>\n        <div class=\"cp-cn\">\n          <b>A Small Surprise from the Galley<\/b>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">05<\/div>\n        <div class=\"cp-cn\">\n          <b>Burnt Fennel (V)<\/b>\n          <span>Vegetarian Chilli Crab-Style Sauce \u00b7 Mini Mantou \u00b7 Pangrattato<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">06<\/div>\n        <div class=\"cp-cn\">\n          <b>Pineapple &amp; Soy-Glazed Lion's Mane (V)<\/b>\n          <span>Bergedil Pommes Mousseline \u00b7 Vegetarian Caramelised Onion Jus \u00b7 Baby Carrots<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">07<\/div>\n        <div class=\"cp-cn\">\n          <b>Royal Albatross Kulfi (V)<\/b>\n          <span>Pandan Gula Melaka Kulfi on a Stick \u00b7 Caramelised Pineapple \u00b7 Burnt Coconut Flakes \u00b7 Brown Butter Curry Leaf Crumbs \u00b7 Sea Salt<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RA7C-Veg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n    <!-- INDIAN FOUR-COURSE -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-4\">\n      <div class=\"cp-mintro\">\n        <h3>Indian Four-Course Menu<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Pan-Seared Scallop Chaat<\/b>\n          <span>Ghee Seared Scallop \u00b7 Mint Coriander Green Chilli Chutney \u00b7 Tamarind Chutney \u00b7 Cumin Spiced Yogurt \u00b7 Puffed Rice \u00b7 Kashmiri Chilli Powder \u00b7 Green Mango<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Patagonian Toothfish<\/b>\n          <span>Patagonian Toothfish \u00b7 Rasam Beurre Blanc<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Tandoori Chicken Briyani<\/b>\n          <span>Cranberry &amp; Pistachio Briyani \u00b7 Smoked Cucumber Raita \u00b7 Aubergine Pachadi<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Pandan Jaggery Kulfi on a Stick<\/b>\n          <span>Jaggery &amp; Pandan Kulfi \u00b7 Burnt Coconut \u00b7 Caramelised Pineapple<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RAIndian4C-NonVeg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n    <!-- INDIAN SEVEN-COURSE -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-5\">\n      <div class=\"cp-mintro\">\n        <h3>Indian Seven-Course Menu<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Pan-Seared Scallop Chaat<\/b>\n          <span>Ghee Seared Scallop \u00b7 Mint Coriander Green Chilli Chutney \u00b7 Tamarind Chutney \u00b7 Cumin Spiced Yogurt \u00b7 Puffed Rice \u00b7 Kashmiri Chilli Powder \u00b7 Green Mango<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Smoked Tomato Shorba<\/b>\n          <span>San Marzano Tomatoes \u00b7 Basil Oil \u00b7 Lemongrass Croutons<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Green Chilli Hummus<\/b>\n          <span>Curry Leaf Brown Butter \u00b7 Toasted Hazelnuts \u00b7 Green Mango \u00b7 Papadum<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Chettinad Mushroom Pani Puri<\/b>\n          <span>Chettinad Mushroom Carnitas \u00b7 Pomelo Segments \u00b7 Coconut Espuma \u00b7 Curry Leaf Dust \u00b7 Micro Coriander \u00b7 Two Pani Puri Shells<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">05<\/div>\n        <div class=\"cp-cn\">\n          <b>Patagonian Toothfish<\/b>\n          <span>Patagonian Toothfish \u00b7 Rasam Beurre Blanc<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">06<\/div>\n        <div class=\"cp-cn\">\n          <b>Tandoori Chicken Briyani<\/b>\n          <span>Cranberry &amp; Pistachio Briyani \u00b7 Smoked Cucumber Raita \u00b7 Aubergine Pachadi<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">07<\/div>\n        <div class=\"cp-cn\">\n          <b>Pandan Jaggery Kulfi on a Stick<\/b>\n          <span>Jaggery &amp; Pandan Kulfi \u00b7 Burnt Coconut \u00b7 Caramelised Pineapple<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RAIndian7C-NonVeg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n    <!-- INDIAN FOUR-COURSE VEGETARIAN -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-6\">\n      <div class=\"cp-mintro\">\n        <h3>Indian Four-Course Vegetarian Menu<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Shisho Leaf Chaat<\/b>\n          <span>Crispy Shisho Leaf \u00b7 Mint Coriander Green Chilli Chutney \u00b7 Tamarind Chutney \u00b7 Cumin Spiced Yogurt \u00b7 Puffed Rice \u00b7 Kashmiri Chilli Powder \u00b7 Green Mango<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Baked Celeriac<\/b>\n          <span>Charred Celeriac \u00b7 Rasam Beurre Blanc<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Tandoori Lion's Mane Briyani<\/b>\n          <span>Tandoori Lion's Mane Mushroom \u00b7 Cranberry &amp; Pistachio Briyani \u00b7 Smoked Cucumber Raita \u00b7 Aubergine Pachadi<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Pandan Jaggery Kulfi on a Stick<\/b>\n          <span>Jaggery &amp; Pandan Kulfi \u00b7 Burnt Coconut \u00b7 Caramelised Pineapple<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RAIndian4C-Veg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n    <!-- INDIAN SEVEN-COURSE VEGETARIAN -->\n    <div class=\"cp-mbody cp-static-panel\" id=\"chef-panel-7\">\n      <div class=\"cp-mintro\">\n        <h3>Indian Seven-Course Vegetarian Menu<\/h3>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">01<\/div>\n        <div class=\"cp-cn\">\n          <b>Shisho Leaf Chaat<\/b>\n          <span>Crispy Shisho Leaf \u00b7 Mint Coriander Green Chilli Chutney \u00b7 Tamarind Chutney \u00b7 Cumin Spiced Yogurt \u00b7 Puffed Rice \u00b7 Kashmiri Chilli Powder \u00b7 Green Mango<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">02<\/div>\n        <div class=\"cp-cn\">\n          <b>Smoked Tomato Shorba<\/b>\n          <span>San Marzano Tomatoes \u00b7 Basil Oil \u00b7 Lemongrass Croutons<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">03<\/div>\n        <div class=\"cp-cn\">\n          <b>Green Chilli Hummus<\/b>\n          <span>Curry Leaf Brown Butter \u00b7 Toasted Hazelnuts \u00b7 Green Mango \u00b7 Papadum<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">04<\/div>\n        <div class=\"cp-cn\">\n          <b>Baked Celeriac<\/b>\n          <span>Charred Celeriac \u00b7 Rasam Beurre Blanc<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">05<\/div>\n        <div class=\"cp-cn\">\n          <b>Chettinad Mushroom Pani Puri<\/b>\n          <span>Chettinad Mushroom Carnitas \u00b7 Pomelo Segments \u00b7 Coconut Espuma \u00b7 Curry Leaf Dust \u00b7 Micro Coriander \u00b7 Two Pani Puri Shells<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">06<\/div>\n        <div class=\"cp-cn\">\n          <b>Tandoori Lion's Mane Briyani<\/b>\n          <span>Tandoori Lion's Mane Mushroom \u00b7 Cranberry &amp; Pistachio Briyani \u00b7 Smoked Cucumber Raita \u00b7 Aubergine Pachadi<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-course\">\n        <div class=\"cp-rn\">07<\/div>\n        <div class=\"cp-cn\">\n          <b>Pandan Jaggery Kulfi on a Stick<\/b>\n          <span>Jaggery &amp; Pandan Kulfi \u00b7 Burnt Coconut \u00b7 Caramelised Pineapple<\/span>\n        <\/div>\n      <\/div>\n\n      <div class=\"cp-full-menu-link\">\n        <a href=\"https:\/\/www.tallship.com.sg\/MENUS\/RAIndian7C-Veg.pdf\"\n           target=\"_blank\" rel=\"noopener noreferrer\">\n          VIEW THE FULL MENU\n        <\/a>\n      <\/div>\n    <\/div>\n\n  <\/div>\n<\/section>\n\n<!-- RESERVE \/ CTA -->\n<section class=\"cp-cta\">\n  <p class=\"cp-kick\">Taste the Difference<\/p>\n  <div class=\"cp-orn\"><i><\/i><b><\/b><i><\/i><\/div>\n  <h2>Dine at His <em>Table<\/em><\/h2>\n  <p>\n    Discover Chef Inderpal's signature creations, where bold\n    flavours meet breathtaking views aboard the Royal Albatross.\n  <\/p>\n  <a class=\"cp-btn\" href=\"\/events\/sunset-sail-city-lights\/\">\n    Reserve Your Voyage\n  <\/a>\n<\/section>\n\n<style>\n\/* MENU TABS *\/\n.chefpage .cp-choice {\n  position:absolute!important;\n  opacity:0!important;\n  width:1px!important;\n  height:1px!important;\n  pointer-events:none!important;\n}\n\n.chefpage .cp-menu-controls {\n  padding:0 5vw;\n}\n\n.chefpage .cp-cuisine-tabs {\n  display:flex;\n  justify-content:center;\n  gap:24px;\n  flex-wrap:wrap;\n  margin:0 auto 28px;\n}\n\n.chefpage .cp-cuisine-tabs label {\n  font-family:'Cinzel',serif;\n  font-size:.8rem;\n  letter-spacing:.2em;\n  color:var(--mut);\n  border-bottom:1px solid transparent;\n  padding:12px 20px;\n  cursor:pointer;\n}\n\n.chefpage .cp-course-tabs {\n  display:flex;\n  flex-wrap:wrap;\n  justify-content:center;\n  gap:10px;\n  max-width:1000px;\n  margin:0 auto 35px;\n}\n\n.chefpage .cp-course-tabs label {\n  font-family:'Cinzel',serif;\n  font-size:.62rem;\n  letter-spacing:.13em;\n  text-transform:uppercase;\n  color:var(--mut);\n  border:1px solid rgba(200,153,92,.3);\n  padding:12px 18px;\n  cursor:pointer;\n  text-align:center;\n}\n\n.chefpage #chef-international:checked\n~ .cp-menu-controls label[for=\"chef-international\"],\n.chefpage #chef-indian:checked\n~ .cp-menu-controls label[for=\"chef-indian\"] {\n  color:var(--gold-l);\n  border-bottom-color:var(--gold);\n}\n\n.chefpage #chef-four:checked\n~ .cp-menu-controls label[for=\"chef-four\"],\n.chefpage #chef-seven:checked\n~ .cp-menu-controls label[for=\"chef-seven\"],\n.chefpage #chef-four-veg:checked\n~ .cp-menu-controls label[for=\"chef-four-veg\"],\n.chefpage #chef-seven-veg:checked\n~ .cp-menu-controls label[for=\"chef-seven-veg\"] {\n  color:var(--gold-l);\n  border-color:var(--gold);\n}\n\n\/* SHOW ONLY THE SELECTED MENU *\/\n.chefpage .cp-static-panel {\n  display:none;\n}\n\n.chefpage #chef-international:checked\n~ #chef-four:checked\n~ .cp-menu-panels #chef-panel-0 {\n  display:block;\n}\n\n.chefpage #chef-international:checked\n~ #chef-seven:checked\n~ .cp-menu-panels #chef-panel-1 {\n  display:block;\n}\n\n.chefpage #chef-international:checked\n~ #chef-four-veg:checked\n~ .cp-menu-panels #chef-panel-2 {\n  display:block;\n}\n\n.chefpage #chef-international:checked\n~ #chef-seven-veg:checked\n~ .cp-menu-panels #chef-panel-3 {\n  display:block;\n}\n\n.chefpage #chef-indian:checked\n~ #chef-four:checked\n~ .cp-menu-panels #chef-panel-4 {\n  display:block;\n}\n\n.chefpage #chef-indian:checked\n~ #chef-seven:checked\n~ .cp-menu-panels #chef-panel-5 {\n  display:block;\n}\n\n.chefpage #chef-indian:checked\n~ #chef-four-veg:checked\n~ .cp-menu-panels #chef-panel-6 {\n  display:block;\n}\n\n.chefpage #chef-indian:checked\n~ #chef-seven-veg:checked\n~ .cp-menu-panels #chef-panel-7 {\n  display:block;\n}\n\n\/* MENU TITLES *\/\n.chefpage .cp-static-panel .cp-mintro h3 {\n  font-family:'Cormorant Garamond',serif;\n  color:#fff!important;\n  font-size:clamp(1.6rem,3vw,2.3rem);\n  margin:0 0 22px;\n  text-align:center;\n}\n\n.chefpage .cp-surprise .cp-rn {\n  color:var(--gold);\n}\n\n\/* VIEW THE FULL MENU LINK *\/\n.chefpage .cp-full-menu-link {\n  margin-top:32px;\n  text-align:left;\n}\n\n.chefpage .cp-full-menu-link a {\n  display:inline-block;\n  font-family:'Cinzel',serif;\n  font-size:.7rem;\n  letter-spacing:.28em;\n  color:var(--gold-l);\n  text-decoration:none;\n  padding-bottom:10px;\n  position:relative;\n  transition:color .3s;\n}\n\n.chefpage .cp-full-menu-link a:after {\n  content:\"\";\n  position:absolute;\n  bottom:0;\n  left:0;\n  width:42px;\n  height:1px;\n  background:var(--gold);\n}\n\n.chefpage .cp-full-menu-link a:hover {\n  color:#fff;\n}\n\n@media(max-width:600px) {\n  .chefpage .cp-cuisine-tabs {\n    gap:8px;\n  }\n\n  .chefpage .cp-course-tabs {\n    gap:8px;\n  }\n\n  .chefpage .cp-course-tabs label {\n    font-size:.58rem;\n    padding:10px;\n  }\n}\n<\/style>\n\n<\/div>\n<style>\n\/* FIX: Show the Head Chef menu on the live website *\/\n.chefpage #chef-menus.cp-menu {\n  display: block !important;\n  visibility: visible !important;\n  opacity: 1 !important;\n}\n<\/style>\n\n<style>\n\/* Keep the menu section visible *\/\n.chefpage #chef-menus {\n  display: block !important;\n}\n\n\/* Hide ALL eight menus by default *\/\n.chefpage #chef-menus .cp-menu-panels .cp-static-panel {\n  display: none !important;\n}\n\n\/* Show only the selected cuisine and course *\/\n.chefpage #chef-menus:has(#chef-international:checked):has(#chef-four:checked) #chef-panel-0,\n.chefpage #chef-menus:has(#chef-international:checked):has(#chef-seven:checked) #chef-panel-1,\n.chefpage #chef-menus:has(#chef-international:checked):has(#chef-four-veg:checked) #chef-panel-2,\n.chefpage #chef-menus:has(#chef-international:checked):has(#chef-seven-veg:checked) #chef-panel-3,\n.chefpage #chef-menus:has(#chef-indian:checked):has(#chef-four:checked) #chef-panel-4,\n.chefpage #chef-menus:has(#chef-indian:checked):has(#chef-seven:checked) #chef-panel-5,\n.chefpage #chef-menus:has(#chef-indian:checked):has(#chef-four-veg:checked) #chef-panel-6,\n.chefpage #chef-menus:has(#chef-indian:checked):has(#chef-seven-veg:checked) #chef-panel-7 {\n  display: block !important;\n}\n<\/style>\n\n<style>\n\/* Hide the duplicate white \"An Atlas of Flavour\" menu *\/\n.chefpage .ra-chef-menu-wrap {\n  display: none !important;\n}\n\n\/* Keep the dark Head Chef menu visible *\/\n.chefpage #chef-menus {\n  display: block !important;\n}\n<\/style>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The Head Chef Inderpal Singh Winner, MasterChef Singapore 2023 Now leading the galley aboard the Royal Albatross Food made the way it was taught to him, to be shared. MasterChef Singapore 2023 ChampionPunjabi Heritage, ReimaginedFine Dining at Sea A New Chapter A Champion&#8217;s Kitchen, Beneath the Sails The Royal Albatross welcomes Inderpal Singh, the home cook who captured a nation<\/p>","protected":false},"author":55,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_canvas","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-779569","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Head Chef<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tallship.com.sg\/zh\/head-chef\/\" \/>\n<meta property=\"og:locale\" content=\"zh_CN\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Head Chef\" \/>\n<meta property=\"og:description\" content=\"The Head Chef Inderpal Singh Winner, MasterChef Singapore 2023 Now leading the galley aboard the Royal Albatross Food made the way it was taught to him, to be shared. 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